Calphalon Simply Traditional Hard Anodized Nonstick 5-Quart Saute with Cover

Calphalon Simply Traditional Hard Anodized Nonstick 5-Quart Saute with Cover | Great pan!

kitchen:

Calphalon Simply T...

	Calphalon Simply Traditional Hard Anodized Nonstick 5-Quart Saute with Cover Calphalon Calphalon, 2007 average customer review:based on 16 reviews view larger image
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highly recommended

Cook like a pro with the Simply Traditional Cookware from Calphlaon. It features a nonstick cooking surface and hard-anodized exterior that won't crack, chip, or peel. Handles remain cool to the touch. Product also features tempered glass lid. Designed for durable everyday use. Oven safe to 375 degrees. Hand wash. Calphalon's nonstick saut?? pans are where great low-fat and no-fat cooking takes shape. Straight sides maximize your flat cooking surface. The thick bottom prevents scorching, yet responds exceptionally well to subtle adjustments in temperature --essential for fast-cooking methods like saut??ing. The low profile prevents foods from steaming while giving you easy access with utensils.

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calphalon pan

Was given as a Christmas present to my brother-in-law and he just loves it. Thanks for making my purchase easy and successful.

Great pan!

What a great pan! I bought it to replace the skillet that came with my set and I'm so glad I spent the money. This thing is versatile. I can make stir frys, omelets, grilled cheese, and I've even made a casserole on the cooktop with it. The very best thing is that it cleans up very easily. I am now working on replacing all of my cookware with Calphalon products.

Great pan!

Wish i had found this pan years ago! It's extremely versatile, not too heavy to lift with one hand if necessary, and cleans so easily! Love the glass lid, and it is also ovensafe to 375 degrees. For this price, you just can't go wrong.

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Not a bad pan - and quite good, for the price

After reading others' reviews, I decided this was the saute pan I wanted to try. The price was hard to pass up. After using it for a while, I am quite happy with it, but I do wish it had a heavier/thicker bottom. On my smooth-top cooktop, it can "wobble" a little when I use it, and not lay completely flat - but not nearly as badly as some other cookware I've used. Overall, I'm quite glad I got it.

12 inch covered skillet

Pan works ok, very large and heat does not conduct well. Lid is awkward, handle sticks up too high to stack. Overall not a bad pan for the money.

reviews: page 1, 2, 3, 4

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