These crisp caramelized biscuits imported from Belgium are delicious with coffee or tea.
Flying Pastry Chef 
Rarely do I find a cookie outside of my own kitchen that I would assign 5 stars, but Biscoff is one truly deserving of a minimum of 5 stars! Crunchy, sweet with a lovely caramel and butter finish, this is a cookie worth booking a flight for! Better yet, log on and get your fix here.
I love these cookies.
These cookies are a great mid-afternoon snack. Not too sweet and very satisfying. And because they're individually wrapped, very convenient to keep in my desk drawer at work. Highly recommended.
I love those little cookies
I tasted them aboard KLM, kept the wrapper, and ordered them online when I again found the wrapper six months later. As delicious as I remember!
Just like the ones in Belgium!
I fell in love with the taste of Biscoff in Belgium, where they're called "speculaas" and bear no resemblance to the windmill cookies we know in the US. In Belgium, they serve one or two cookies with every cup of coffee or tea. When my stash from Belgium ran out, I remembered enjoying Biscoff on USAir, and found them online. These are individually packaged just like the ones on the airline or in the Belgian cafe. The packaging, though wasteful, works well to keep them fresh if you're trying to make them last.
Belgian food
biscoff single, biscoff, pack, single
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