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 Miriam A. Hashimi  


  
Traditional Arabic Cooking
Miriam A. Hashimi

Garnet Education, 1997

Traditional Arabic Cooking
I have a collection of around 700 cookbooks now so I am pretty picky about buying new ones. I checked this one out at the library thinking I would only find a few recipes I liked but ended up liking about every page! I had to have my own book. The recipes are great ...
  
  











  





traditional


The True Story of the Three Little Pigs
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture ...
Root Cellaring: Natural Cold Storage of Fruits & Vegetables
The Private Patient
The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats ...



cooking


Cloudy With a Chance of Meatballs
Alinea
Artisan Bread in Five Minutes a Day: The Discovery That ...
Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
Giada's Kitchen: New Italian Favorites



arabic


Alif Baa: Introduction to Arabic Letters and Sounds
Arabic-English Dictionary: The Hans Wehr Dictionary of Modern Written ...
The Arabic Alphabet: How to Read & Write It
Answer Key To Alif Baa: Introduction To Arabic Letters and Sounds
The Yacoubian Building: A Novel



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