books by Larry Lonik

books by Larry Lonik

books:

Larry Lonik

The Healthy Taste Of Honey: Bee People's Recipes, Anecdotes & Lore

Larry J. Lonik

R K T Publishing, 1981

Favorite Old Cookbook
My sainted mother owned a copy of this book, which she purchased in Old Sacramento, a touristy shopping area in Sacramento. She bought it mainly for the fascinating chestnuts of Sacramento area history, of which the book is chocked full. As the years wandered on, ...

The Curious Morel: Mushroom Hunters' Recipes, Lore & Advice (Nature & Cooking)
Larry Lonik

RKT Publishing, 1985

Larry Lonik shares his 45 years of experience and research picking, growing, and cooking morel mushrooms -- the easiest to identify, safest to pick and eat, and most sought-after of all wild mushrooms. Filled with distinctive wit and wisdom, plus delicious recipes from campfire to gourmet kitchen. Part of Lonik's 'Nature and Cooking Series'.

Basically Morels: Mushroom Hunting, Cooking, Lore & Advice (Nature & Cooking)

Larry Lonik

R K T Publishing, 2000

Great Book, but don't buy "The Curious Morel" as well
This book "Basically Morels" is informative and has some nice recipes inside, however, this book is an almost word for word update of Larry Lonik's book "The Curious Morel", so if you already have that book then don't buy this one. Larry Lonik should be ashamed of ...

Morels- True or False: The Essential Field Guide and More
Larry Lonik, Lonik

R K T Publishing, 1999

Morels are the easiest mushroom to identify, safest to cook and eat, and a great introduction to mushroom hunting, but there are still precautions one should now about. This easy-to-use guide contains the very latest information from the author's 45 years of experience and research. You will become a more informed and a better mushroom hunter ...